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Managing Food Safely
3000 Americans die each year from food poisoning. It is important that every company keep the process safety management in mind when working to achieve food safety certification. There are more than 19,000 standards for food handling which covers everything from growing the product to storing it and ISO 14001 sets out criteria for an…
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Discover how to use ISO 9001 PDF Guides and HAACP training for food handler practices
Certain industries come with very specialized training requirements. If you have to daily deal with such issues as BRC certification, CMMI certification, food safety certification, Haccp certification or any form of ISO training, be sure to research the most practical delivery methods of certification and training for your industry. Industry standards make it simple for…